LA OSADIA
Client
Santo Coraje Brewery
Year
2020
Location
San Salvador, ESA.
Project Details
Restaurant Area: 183.96m2
Designer: The Capybara, Ricardo Escobar, Hazel Perla.
Finished: December 2020
Interior Commercial Design
Owner: Cecilia Cruz, Brewer Master
Restaurant La Osadia in the city of San Salvador in Bambu City Center, El Salvador.
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My amazing client trusted me and let me explore nature with design in ways that have never been done in ElSalvador before. As it was a microbrewery, the design consult began with a 16-line beer dispenser! An in-person brainstorming and #sketching session got us on an express path to a restaurant opening. The early sketches impressed and inspired the client in a way that pushed her vision forward. When the time came to deliver the final installation, my client was emotional and told me that she had made five years of hard work and dreams come to fruition.
Design and coordination of accent wall. Coordination with the carpenter to cut 288 cubes, tinted with vegetal paint and cut with a range of 3 degrees. Attached to the wall with 24 pins to avoid collapse on earthquakes or due to the wight of the own wall.
The client trusted me and let me explore nature with design in ways that have never been done in ElSalvador before. As it was a microbrewery, the design consult began with a 16-line beer dispenser! An in-person brainstorming and sketching session got us on an express path to a restaurant opening.
